What's next for Joy?

Is the question I’ve been asking myself for the last few months.

Joy has been operating for 4.5 years now. In this time I have changed and grown as a person, a business owner, a partner and a chef. Joy has been there for me throughout the whole journey, but I don’t think it has grown and changed at the same rate that I have.

Joy has and always will be about creative expression and having a place to do my favourite thing- feed people. For Joy to remain the special space that it is, it must reflect my passions, my thoughts and my ideas.

I have 4 weeks off beginning next week.
It will start in Rome. Then i’ll head to the Amalfi Coast and hike that for a week. The trip will finish in Sorrento before I have a week back in Aus at home.

I haven’t had more than a couple weeks off from the shop since the forced Covid closure and I am really excited for what ideas I return with.

Stay tuned for the next season of Joy.